Runza Sandwich Filling
Have you ever heard of a Runza Sandwich? Yeah me either, well until a couple of months ago. My cheeky blogger friend over at http://thecheekydiva.com/ brought these delightful things into my life....
View ArticleCaraway Cabbage and Noodles w/ Meatballs
Here is another childhood favorite! Mom used to make this, minus the meatballs, way back when I was a little girl. She put it in the recipe box she made me along with all of our other childhood...
View ArticleAsian Cabbage Salad
I have been eating this salad since I was a little girl. When I was all grown up and cooking for a family of my own my mother sent me this old family favorite. I made it that first time, Jon and I...
View ArticleAsian Dumplings
I made these dumplings for the first time many, many years ago. Jon and I were still living in our small 2 bedroom apartment, I was just starting to getting a feel for the kitchen, and I only had one...
View ArticleEasy Caraway Cabbage
I am always looking for new ways to cook cabbage. Not only do I love cabbage for it’s taste and versatility but gosh darn that stuff is cheap! Cabbage is probably the cheapest vegetable along side...
View ArticleNew England Boiled Dinner
New England Boiled Dinner A very popular winter meal up here in New England is a boiled dinner. Around St. Patrick’s Day all the fixin’s for a good old fashioned boiled dinner go on sale and cooks all...
View ArticleTeriyaki Chicken Tacos w/ Crunchy Asian Slaw
Pin it! Be sure to head over to our Facebook page and “like” us! When I first dreamt up some new fun style of Taco for our Taco Tuesday tradition I dreamt big. I had plans for marinating chicken in...
View ArticleOriental Chicken Salad
There is this incredible salad served at a famous chain retsuarant… Let’s just say this chain rhymes with Snapplebee’s…. Ahem.Moving on. It’s the Oriental Chicken Salad, and it’s amazin’ I tell ya!...
View ArticleSpicy Peanut Noodle Salad w/ Chicken
I’m not a huge lover of peanut butter. I’d rather eat my celery plain, I’d rather have a ham and cheese sandwich, and I’m never one to dip my finger in the jar for a “just a taste”. My kids do though,...
View ArticleBaja Pork Tacos with Sriracha Cream
Budget week continues and I’m still using up that Mojo Marinated Pork Roast! Yesterday I shared a Cubano Sandwich with you and today I’m making pork tacos! I wanted to keep it simple and fresh since...
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